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- Loose up to 6 lbs in 24 hours. View Label
Quick Fix is an instant 24 hour Juice Fast that has been scientifically designed to stave off hunger with Hoodia, balance your blood sugar, rev-up your metabolism, detox your colon, liver, kidneys, skin, lungs, bowel and intestinal track for a deep body detox while shedding unwanted pounds in just 24 hours!
- Fasting can be used for nearly every chronic condition, including allergies, anxiety, arthritis, asthma, depression, diabetes, headaches, heart disease , high cholesterol, low blood sugar, digestive disorders, mental illness, and obesity. Fasting is an effective and safe weight loss method. It is frequently prescribed as a detoxification treatment for those with conditions that may be influenced by environmental factors, such as cancer and multiple chemical sensitivity. Fasting has been used successfully to help treat people who have been exposed to high levels of toxic materials due to accident or occupation. Fasting is thought to be beneficial as a preventative measure to increase overall health, vitality, and resistance to disease. Fasting is also used as a method of mental and spiritual rejuvenation.
- Directions: upon awaking the day of taking Quick Fix only take 3 capsules of both MODEL HERBS Cleanse formula I & II* with an 8oz glass distilled water, with one serving of MODEL HERBS Daily Fiber*. This is then followed by one scoop of Quick Fix Instant Juice fast in an 8oz glass of distilled water. After this do not eat or drink anything else but Quick Fix and water for the entire day! Repeat taking only the Quick fix every hour for the entire day finishing the bottle of instant Quick Fix before you go to sleep. During the day drink a minimum of 10 8oz glasses of distilled water between the Quick Fix Juice fast.
If you do not have the MODEL HERBS Cleanse formula I & II or the MODEL HERBS Daily Fiber you can follow the directions without these products. For optimal results we highly recommend using exactly as directed.
- * These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
- **We are so sure you will be please that we offer a 60-day Money Back Guarantee. If you try the Quick Fix and if it does not live up to your expectations, simply return the unused portion for a full refund of the entire cost of product.(shipping &handling are not included)
Cranberry juice
Cranberry (Vaccinium macrocarpon) is a North-American folk remedy for treating and preventing infection. It grows in bogs as small shrubs or trailers. Cranberry juice has potent antioxidant activity and regular consumption of it increases the cardioprotective high-density lipoprotein level in the body. (Ruel et al. Favourable impact of low-calorie cranberry juice consumption on plasma HDL-cholesterol concentrations in men. Br J Nutr. 2006 Aug; 96(2):357-64. ) The antioxidant property detoxifies the body and has favorable impact on low density lipoprotein. (Ruel et al. Low-calorie cranberry juice supplementation reduces plasma oxidized LDL and cell adhesion molecule concentrations in men. Br J Nutr. 2008 Feb; 99(2):352-9.). Therefore it may help in weight reduction. (Changes in plasma antioxidant capacity and oxidized low-density lipoprotein levels in men after short-term cranberry juice consumption Metabolism. 2005 Jul; 54(7):856-61.)
Orange juice
Orange juice is a rich source of vitamin C, folate, and flavonoids. Orange juice improves blood lipid profiles in obese subjects aiding in weight loss, thus confirming recommendations to consume >/=5-10 servings of fruit and vegetables daily. (Kurowska et al. HDL-cholesterol-raising effect of orange juice in subjects with hypercholesterolemia). Orange juice containing high amounts of vitamin C, anthocyanins, and carotenoids, serves as a potent antioxidant protecting the body against harmful effects of free radicals. (Riso et al. Effects of blood orange juice intake on antioxidant bioavailability and on different markers related to oxidative stress. J Agric Food Chem. 2005 Feb 23; 53(4):941-7.)
Lemon juice
Lemons are widely grown in various parts of the world. It is an inexpensive source of ascorbic acid. Some preclinical studies reveal that lemon juice has antioxidant property and helps in detoxification. (Miyake Y, Yamamoto K, Tsujihara N, Osawa T. Protective effects of lemon flavonoids on oxidative stress in diabetic rats. Lipids. 1998 Jul;33(7):689-95.)
Cinnamon
Cinnamons have a long history of use as spices and flavoring agents, and used to be regarded as a precious gift. It is also called as sweet wood; the bark is used as condiment and flavoring material. Cinnamon is highly antioxidant in nature (Suganthi R, Rajamani S, Ravichandran MK, Anuradha CV. Effect of food seasoning spices mixture on biomarkers of oxidative stress in tissues of fructose-fed insulin-resistant rats. J Med Food. 2007 Mar;10(1):149-53.) and causes a decrease in lipid levels. (Peng et al. Cinnamon Bark Proanthocyanidins as Reactive Carbonyl Scavengers To Prevent the Formation of Advanced Glycation Endproducts. J Agric Food Chem. 2008 Feb 20 [Epub ahead of print]). Research suggests that cinnamon increases lipid metabolism and exhibits antioxidant property, thus detoxifying the system. (Lee et al. Cinnamate supplementation enhances hepatic lipid metabolism and antioxidant defense systems in high cholesterol-fed rats. J Med Food. 2003 Fall;6(3):183-91.)
Ginger
Ginger is a rhizome and a generally used condiment for a variety of foods and beverages. Its medicinal properties were known as early as 2500 years ago. It is a home remedy for digestion and stomach upset, diarrhoea, and nausea. Recent studies reveal that ginger possesses potent antioxidant (Masuda Y, Kikuzaki H, Hisamoto M, Nakatani N. Antioxidant properties of gingerol related compounds from ginger. Biofactors. 2004;21(1-4):293-6.) and anti-inflammatory activities (Shen CL, Hong KJ, Kim SW. Comparative effects of ginger root (Zingiber officinale Rosc.) on the production of inflammatory mediators in normal and osteoarthrotic sow chondrocytes. J Med Food. 2005 Summer;8(2):149-53.). Preclinical studies also demonstrate its benefits in dyslipidemia; it reduces the harmful lipid levels. (Bhandari U, Kanojia R, Pillai KK. Effect of ethanolic extract of Zingiber officinale on dyslipidaemia in diabetic rats. J Ethnopharmacol. 2005 Feb 28;97(2):227-30.)
Nutmeg
Nutmegs are the seeds of an evergreen tree (Myristica fragrans) found in tropical Southeast Asia and Australasia. It has a sweet taste and is used as flavoring agent. The extracts of the seed are known to possess anti-lipemic and antioxidant properties.(Kwon et al. Low-density lipoprotein (LDL)-antioxidant lignans from Myristica fragrans seeds. Bioorg Med Chem Lett. 2008 Jan 1;18(1):194-8.)
Psyllium
Psyllium is a soluble gel-forming fiber derived from the Plantago species. The fiber commonly known as isaphgul is also used as bulk-forming agent in constipation. It is useful as an adjunct to dietary therapy to treat hypercholesterolemia. (Sprecher et al. Efficacy of psyllium in reducing serum cholesterol levels in hypercholesterolemic patients on high- or low-fat diets. Ann Intern Med. 1993 Oct 1;119(7 Pt 1):545-54.) Psyllium also improves glucose homeostasis and the lipid and lipoprotein profile (Moreno et al. Psyllium fibre and the metabolic control of obese children and adolescents. J Physiol Biochem. 2003 Sep;59(3):235-42.)
Uva Ursi
Uva ursi or bearberry is an evergreen shrub, widespread in northern latitudes and confined to high altitudes. It has been historically used for treatment of urinary disorders. Recent studies suggest the presence of antioxidant activity also. (Chauhan et al. In vitro activity of uva-ursi against cytochrome P450 isoenzymes and P-glycoprotein.Can J Physiol Pharmacol. 2007 Nov;85(11):1099-107. )
Dandelion
Dandelion are a group of flowering plants, the roots of which have been used for treating dyspepsia, heartburn, spleen and liver complaints, hepatitis and anorexia. Preclinical research reveals that dandelion has a strong antioxidant property. (Hu C, Kitts DD. Luteolin and luteolin-7-O-glucoside from dandelion flower suppress iNOS and COX-2 in RAW264.7 cells. Mol Cell Biochem. 2004 Oct;265(1-2):107-13. ; Hu C, Kitts DD. Dandelion (Taraxacum officinale) flower extract suppresses both reactive oxygen species and nitric oxide and prevents lipid oxidation in vitro.Phytomedicine. 2005 Aug;12(8):588-97.
Buchu
Buchu is a small flowering plant native to South Africa. It is a traditional medicine for ailments like pains, bladder and kidney infections and coughs and colds. It also has a diuretic effect. The leaves contain an alkaloid called hesperidin (El-Shafae AM, El-Domiaty MM. Improved LC methods for the determination of diosmin and/or hesperidin in plant extracts and pharmaceutical formulations . J Pharm Biomed Anal. 2001 Nov; 26(4):539-45.) which is known to possess antioxidant property. (Cho J. Antioxidant and neuroprotective effects of hesperidin and its aglycone hesperetin. Arch Pharm Res. 2006 Aug;29(8):699-706.) |
